Recipes
A selection of delicious, cost effective recipes using surplus food, some basic ingredients, and requiring minimal fuss.
04 Mar 2026
Roasting brings out the natural sweetness and nutty flavour of celeriac. In this easy tray bake, chunks of celeriac are roasted with other Read More
04 Mar 2026
Pickling is a great way to preserve surplus vegetables and reduce food waste!Celeriac holds its texture well and absorbs flavours beautifu Read More
04 Mar 2026
Celeriac makes a wonderfully smooth and comforting soup with a subtle, earthy flavour. It’s a great way to turn surplus vegetables into Read More
04 Mar 2026
Rich, nourishing and full of warming spicesHarira is a traditional Moroccan soup that is especially popular during Ramadan. It's typically Read More
24 Feb 2026
Ramadan is a time of reflection, gratitude, and sharing nourishing meals with loved ones. As part of Fareshare Midlands’ Ramadan Recipe Series, w Read More
20 Jan 2026
A delicious, herby alternative to mash!Serves4-6Ingredients1kg Potatoes 1 bunch spring onions Read More
20 Jan 2026
Great for using up leftover tomatoes and peppers, or as a staple for a variety of dishes.Serves4-6Ingredients Read More
20 Jan 2026
This low-ingredient, high flavour soup is perfect for lunches or starters this Veganuary!Serves4-6Ingredients Read More
19 Jan 2026
Indulge in our delicious take on a classic. Transform leftover Christmas pudding into a warming dessert.Serves 4-6In Read More
19 Jan 2026
Make the most of any leftover Christmas puddings with this cosy dessert.Serves4-6Ingredients1kg ripe pears Read More
05 Nov 2025
As the nights draw in, there’s nothing quite like a warm, comforting bake to lift the spirits.Our Pumpkin & Swede Bake is a celebrat Read More
05 Nov 2025
Simple, comforting, and delicious Our Cheesy Pumpkin Mash is a clever way to give leftover pumpkin a second life. Blending smooth pumpkin Read More
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